Ok, so whilst on the internet today, I saw this:

It’s Drunken Strawberry Rhubarb Jelly Squares with Dark Chocolate. Yeah. The pic links to the recipe.

While we’re talkin alcohol & food together, I should mention one of my dear friends. She makes the most amazing rum cake. You should know this before I go into one of my Real-life conversations.

We’re at Lucky’s, a bit early to meet friends for Sunday Brunch. We went earlier to stop at the farmer’s market prior to Brunch. So, while ordering coffee to sip until the other gals got there…..

moi: you know I had some Jamaican coffee recently, it was de-li-cious! I wonder if they have any here?

mon amie: Jamaican coffee? Does it have rum in it?

moi: [giggling] no, it’s just imported from there.

mon amie: oh… cause if it had rum in it, I’d probably like it too.

I do love my friends. They make me smile.

btw, the Jamaican coffee I had was from Arabica (I think that’s a national chain) & it was called “Jamaican Me Crazy”. heehee.